Holy carmelized caries, Batman!
Oct. 30th, 2008 05:18 pmI just made butterscotch. From scratch. It is the most divine substance I think I've ever created.
Shuna explains exactly how to do it yourself.
I made some oatmeal scotchies (you know, those oatmeal cookies with butterscotch chips in 'em) the other day, and while they turned out decently, I was musing on the chips themselves. They had kind of an artificial flavor to them... no wonder. They're artificially flavored. So today I set out on a quest for homemade butterscotch. This stuff is kind of syrupy and I'm not sure how it'll work in the cookies (that is, if there's any left tomorrow), but we'll give it a shot.
Go try it yourself, okay? You can thank me later.
Shuna explains exactly how to do it yourself.
I made some oatmeal scotchies (you know, those oatmeal cookies with butterscotch chips in 'em) the other day, and while they turned out decently, I was musing on the chips themselves. They had kind of an artificial flavor to them... no wonder. They're artificially flavored. So today I set out on a quest for homemade butterscotch. This stuff is kind of syrupy and I'm not sure how it'll work in the cookies (that is, if there's any left tomorrow), but we'll give it a shot.
Go try it yourself, okay? You can thank me later.